02/20/2017 Lethal Layers
Recipe Courtesy of Cindy Schumacher
½ cup unsalted butter
½ cup dark brown sugar
1 cup all-purpose flour
1 cup pecan halves
1 cup firmly packed dark brown sugar
1 tsp. vanilla
½ tsp. salt
1 tsp. baking powder
1 cup chocolate chips
Preheat oven to 375. In food processor, combine first 3 ingredients with metal blade until crumbly.
This can also be done with 2 knives or a pastry cutter. Pat this crust into a buttered 9 X 13 pan.
Bake 10 minutes. Cool.
Spread pecans evenly over surface. Beat eggs with brown sugar until thick. Add vanilla.
Put salt and baking powder in bottom of ¼ cup measuring cup. Fill the rest of measure with flour.
Stir into egg mixture. Pour over crust. Sprinkle chocolate chips evenly over mixture.
Bake at 375 for 20 minutes or until center is baked. Cool, then cut into 32 pieces.