07/04/2018 Roxie’s Punch
Recipe Courtesy of Cindy Schumacher
8 cups cold water
1 cup sugar
1 cup lemon juice (fresh or bottled)
1 large can frozen orange juice concentrate, undiluted
Fruit for garnish (strawberries, lemons, oranges, etc.)
A few drops red food coloring if desired until peachy
Mix all of the ingredients together in a large container. Store in the refrigerator until use.
Garnish each glass with fresh fruit, or float fruit pieces in the punch bowl.