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Smashed Potatoes

  • Author: Cindy Schumacher
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Category: Potatoes, Side Dish
  • Original Air Date: October 23, 2019

Ingredients

7-8 medium red potatoes (about 2 lbs)
¼ cup sour cream
¼ cup milk
2 Tablespoons butter
½ teaspoon salt
½ teaspoon pepper
pinch ground nutmeg
Optional: sprinkle with chives, parsley and/or paprika

Instructions

Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender. Drain.
In a large bowl, mash potatoes with the sour cream, milk, butter, salt, pepper and nutmeg.

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  • Home
  • About Us
    • About Us
    • Meet Our Board Members
    • History
    • FAQ
    • Careers
    • Forms and Policies
    • Tools
      • Speed Test
      • TeamViewer
  • Internet
    • Packages
    • Total Maintenance Plan
    • Internet FAQ
  • Telephone
    • Packages
    • Telephone FAQ
    • Custom Calling Features
    • Voice Mail Services
    • Total Maintenance Plan
    • One Number Service
  • Digital TV
    • Packages
    • WatchTVEverywhere
    • Digital Video Recorder
    • Premium Channels
    • Channel Lineup
    • Remote Guide
    • Total Maintenance Plan
    • TV FAQ
  • Cellular
    • Packages
    • Handsets
  • Security
    • Packages
    • Personal Home Safety Systems
    • Temperature and Humidity Monitor
  • User Guides and Brochures
  • SmartHub
  • Webmail
  • Contact Us
Valley Telecommunications